Food pascalisation – a new trend for the food industry?
Changes in consumers’ eating habits were greatly influenced by the Covid-19 pandemic. Consumers began to pay more attention to the…
Changes in consumers’ eating habits were greatly influenced by the Covid-19 pandemic. Consumers began to pay more attention to the…
Nearly 76% of Poles eat breakfast every day, 14% eat breakfast occasionally and one in ten eat breakfast irregularly, rarely…
Although the COVID-19 pandemic has partially paralysed trade in physical units, it has not harmed the bio food segment, which…
New figures from DS Smith, a supplier of sustainable packaging, show the birth of a new type of consumer –…
Poles have been compelled to modify their purchasing habits, as a response to the coronavirus pandemic. We shop online more frequently and…
With the widespread switch to home-working and with restaurants and cafés reduced to takeaways and delivery for much of the…
The Sniezka Capital Group achieved very good sales and financial results in 2020, to which the unexpected spring repair boom…
The traditional Polish filled doughnuts remain highly popular in Poland as a snack or breakfast alternative. In November 2020 PMR…
The Polish market for sports goods had grown handsomely in recent years, fuelled by rising popularity of physical exercise –…
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